(2 loaves) Walnut & Cranberry Bread | Freeform | Sourdough

Our sourdough Walnut & Cranberry Bread is made using organic flour and the most natural and authentic method.

Ingredients: flour, levain (flour, water), water, salt, roasted walnuts, and dried cranberries.

Size: Approx. 42 oz(weight may vary as each loaf is handcrafted).

Additional info: Best time to enjoy: Most flavor is developed during day 2 and 3. It will last for up to 6 days and makes an amazing toast during days 4, 5, and 6.

Loaf storage:

• May be kept at room temperature for up to 5 days from baking (if you receive it with UPS, include days in transit)
• To enjoy for longer, bread may be kept well wrapped and frozen
• Breads should not be refrigerated
• To serve from frozen, allow loaves to thaw at room temp and then refresh in 350 F oven

Our sourdoughWalnut & Cranberry Bread is made using organicflour and the most natural and authentic method.Ingredients: flour, levain (flour, water), water, salt, roasted walnuts, and dried cranberries.Size: Approx. 42 oz(weight may vary as each loaf is handcrafted).Additional info: Best time to enj