The EC-1118 strain is recommended for all types of wines, including sparkling, and late harvest wines and cider. It may also be used to restart stuck fermentations.
| Weight | 0.1 lbs |
|---|---|
| Dimensions | 3.4 × 2.6 × 0.1 in |
Be the first to review “EC-1118 Saccharomyces bayanus (5 g. Pouch)”
Related products
Home Brewing
$5.30
Home Brewing
$2.99
$11.86
Home Brewing
$5.10
$3.52
Home Brewing
$4.65
Reviews
There are no reviews yet.