Gia Russa Enriched Extra Wide Ribbons, 12 oz.
- Wonderful tasting Italian specialties
- Inspired by the spirit of Italy
Cooking Suggestions for Gia Russa Egg Noodles:
- Start with 4 quarts of fresh cold water per package of noodles. Add salt to taste only. It’s not necessary!
- Add noodles to rapidly boiling water; cook for 7 to 9 minutes.
- Always remember; when using noodles in a prepared dish, they should be only partially cooked to allow for additional cooking.
- Remove from heat, drain and serve or use in your favorite dish.
Ingredients:
Durum Flour (Wheat), Egg Yolks Or Eggs, Niacin, Iron (Ferrous Sulfate), Thiamin Mononitrate, Riboflavin, and Folic Acid.
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:**
** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDI’s that are specified for the intended group provided by the FDA.
Reviews
There are no reviews yet.