Macadamia Nut Oil | 3 x 16 oz Bottles | Premium Cold Pressed | 100% Pure Virgin | Food Grade | Vegetarian, Non-GMO, Gluten Free | Safe for Cooking, Great for Hair and Skin | by Carlyle

Macadamia Nut Oil: Your Most Favorite Versatile Oil

Macadamia Nut Oil 16 fl oz (473 mL) is a versatile oil that can be used in a variety of ways. It contains naturally occurring, beneficial compounds like palmitic acid, palmitoleic acid, stearic acid, and oleic acid. This oil is cold-pressed from 100% pure Virgin Macadamia Nuts.

What is Macadamia Nut Oil?
Macadamia Nut Oil is extracted from the nuts of the Macadamia integrifolia tree. These trees are grown around the world including Australia, Hawaii, Africa and more.

How To Use Macadamia Nut Oil?

Rich in monounsaturated fatty acids, our macadamia nut oil product makes a perfect replacement for olive oil in cooking. In fact, it contains more oleic acid (a “good” fatty acid) than olive oil, which makes it an excellent option for those on a keto diet! A little bit goes a long way. It’s also a natural emollient, so it makes for an ultra rich topical body moisturizer, lotion, hand or foot cream, oil treatment, shampoo, conditioner or deep repair mask/masque for rejuvenating or nourishing dry skin. Often used on arms, legs and neck, or in hair to remove tangles while combing. Best deal! Perfect for those who like to buy in bulk!

Now, Carlyle Macadamia Nut Oil is a Vegetarian formula, Non-GMO. No Gluten, Wheat, Yeast, Milk, Lactose, Soy, Artificial Color, Artificial Flavor, Artificial Sweetener, Preservatives.

• Vegetarian, Non-GMO, Gluten Free; No Wheat, Yeast, Milk, Lactose, Soy, Artificial Color
• 3 Bottles of Macadamia Nut Oil 16 fluid ounces (473 mL) made from 100% Pure Virgin Macadamia Nut Oil
• A food grade, edible liquid oil for cooking; can eat; high smoke point of 410 degrees Fahrenheit
• Can be used topically for treatment of hair, face, and skin care; for cosmetic uses; non greasy
• Naturally contains palmitic acid, palmitoleic acid, stearic acid, and oleic acid